“I am really excited to share that I have partnered with Spring Sheep to introduce their brilliant Gentle Sheep Toddler Milk Drink to New Zealand. I didn't know much about sheep milk before meeting these guys, but I know a lot more now and I can honestly say that it is SO great. It's nutritious, super yummy, really gentle on little tummies and, best of all, it's now available here! I know Kiwi parents are going to love it.”
Antonia Prebble, Mum, Actress & Spring Sheep Ambassador
“Sheep milk has been a part of the human diet for thousands of years, and given it's nutritional advantages it's not hard to understand why.
Sheep milk packs more nutrition into every glass compared to regular cow's milk. It is naturally rich in many nutrients needed for growth and development, including protein and calcium.”
“A high-performance mentality never leaves you, whether it's for myself or providing the very best for my family, performance is an innate daily quest. Spring Sheep milk is a superior product that benefits my whole family. I love that it's a New Zealand product full of 100% natural goodness with so many nutritional benefits. The high protein & calcium for an active family, the digestibility advantages for sensitive tummies and the delicious creamy taste. Spring Sheep milk is a winner in our house. ”
Alison Shanks, World Champion & Olympic Cyclist & Spring Sheep Ambassador
“At Spring Sheep we are committed to bringing the incredible taste and health benefits of New Zealand grass-fed sheep milk to the world. We do this because we truly believe that our sheep milk is special and needs to be shared! Our whole team is driven by the thought that every time we have a success, it means we’ve put a product onto the market that is not only better for our consumers’ health it’s better for our environment.”
Scottie Chapman, Spring Sheep Executive Director & Founder
Dr Amber Milan, Research Fellow at the Liggins Institute and AgResearch Limited
Sheep milk is not just compositionally different to cows' milk but has inherent properties which means we digest it differently.
What makes our milk different?
Spring Sheep Milk Co. is a New Zealand company.
Our sheep milk is sourced from our own, dedicated farms in New Zealand, which is famous for its high-quality dairy production and unique, pasture-based agricultural model.
We make a range of sheep milk-based products that are nutritious, delicious and gentle on the stomach.
Every one of our products is designed to preserve the inherent natural goodness of sheep milk and expertly formulated to deliver a delicious taste, easier digestion and improved nutrition to everyone who enjoys them.
It’s not the reason we get out of bed in the morning, but awards are always a welcome reminder that we are on the right track! Our company and products have received a number of prestigious awards and nominations. It’s something our team is very proud of and we will strive to achieve independent recognition with every product we make.