New Zealand loves Sheep, and Sheep love New Zealand! We have the perfect environment for raising happy, healthy animals and as a result arguably the best quality milk products anywhere in the world.
Location, Location, Location
Our milk comes from dedicated and professionally-run farms in New Zealand's Central North Island where our high quality sheep milk is produced batch-fresh and crafted with care.
The region's high sunshine hours and good rainfall means bountiful, pure fresh water and an abundance of grass.
Our lush pastures are naturally rich in red and white clover (a key ingredient in raising healthy milking sheep) which means that our grass-fed sheep are healthy and happy.
Our sheep milk starts with a delicate touch
For Spring Sheep Farm Manager Felicity Cameron the business of milking sheep is all about ‘happy, skipping and jumping sheep’. Spend some time with Felicity to get a view into life on a Spring Sheep New Zealand sheep dairy farm.
We believe in a low-stress life for our animals. Our grass-fed sheep enjoy fresh New Zealand air, advanced nutrition, quality shelter, and the very best veterinary support. Our happy, contented sheep are something we take great pride in.
Interested in becoming a supplier?
If you love what we do and would like to join our team, let’s have a yarn! Find out more about the ins and outs of the business of milking sheep.